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MOONRISE
  • Home
  • Our Restaurant
  • Menu
  • Reservations
  • Press & Accolades
  • FAQ
  • Contact
MOONRISE

Menu

Explosion

Foie Gras Puri, Date Syrup, Saffron & Pineapple Chutney, Autumn Truffle

Fattoush Ceviche

Zaatar Jalapeno Leche De Tigre, Local Tomatoes

Grilled Cheese

36-Month Aged Parmigiano-Reggiano & Black Pepper Emulsion, Hokkaido Milk Bread, Black Garlic, Truffle

Syrian Sumac

Cured Hamachi Sashimi, Syrian Sumac, Preserved Lemon, Dill

90's Garlic Bread

1 Year Old Charcoal Khubz, School Cafeteria Garlic Mornay

Scallop

Sarookh Buerre Blanc, Kaluga Caviar

A Trip to Masafi

Charred Madai, Sweet Corn, Dill, Bzar Sauce

Khoory Kabab

Jordanian A5 Wagyu, Celeriac, Smoked Kabab Jus, Shiso Bouquet

Milk & Honey

Labneh Sorbet, Organic Local Sidr Honey, Hojicha, Olive Oil Foam, Burnt Honey Walnuts

Grandma

Dark Chocolate, Yuzu Caramel "Jam", Hazelnut, Iced Latte Foam

Starry Nights

Assorted Mignardise & Genmaicha

Due to the nature of our set-menus, we may only be able to accommodate to allergies and intolerances to a certain degree and at our discretion.
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